Sodium Chloride (salt): It's one of the essential mineral compounds needed by animals. Why? It's part of our composition, and it's lost through blood, sweat, and tears (not the band!) It constantly needs to be replenished, and when horses are sweating more (like in the 110 temps we're having in Oklahoma right now), even more salt should be made available for horses.
Most horse owners are familiar with salt blocks, and they're an easy way to provide salt (and minerals). The problem with salt blocks is that you can't control how much your horse is getting. Many horses won't lick the block enough to meet their salt requirements, and some horses will bite into the block, getting too much salt and risking harm to their teeth or jaw. Salt and mineral blocks were designed for cattle--they just spilled over to the horse industry because of their convenience. Cattle have rougher tongues which make it easier for them to obtain their needed amount of salt from the block. With that said, I fed salt blocks to my horses for many years without problems, and I do believe they're better than no salt at all.
The average-sized horse needs about 30 grams (1 oz) of sodium chloride a day. Keep in mind, this requirement will go up (to 2-3 oz) if the horse is in work and consistently having sweat losses. Even a horse just standing in the pasture when it's hot can have sweat losses and would require a greater amount of salt.
You may not know that grasses, hays, and most commercial feeds contain salt. It is possible, though not likely, (unless you feed a large amount of a commercial feed) that your horse is getting the basic salt requirements (before sweat losses) without supplementation. Oversupplementation of salt is believed to be unhealthy, so the best way to know how much to supplement is to calculate how much he is already getting in his diet. This can be done by examining feed labels and having hay/ pastures samples analyzed by a company such as Equi-Analytical.
Since salt is a compound needed by the body, salt deficiencies can have harmful consequences including reduced performance and increased susceptibility to illness. Consuming salt also encourages the horse to drink, and sufficient water intake is important for proper digestive function as well.
Whether you feed salt with a block or loose, just make sure your horse is getting enough salt in his diet. I feed loose iodized salt (the kind you get from the grocery store) to help meet iodine needs as well, but nearly any type of loose salt can meet sodium and chloride requirements for your horse.
Ta-ta!
Sunday, July 29, 2012
Friday, July 20, 2012
Economical Hay Feeding
Forage is the most important part of any horse's diet, and most horse owners understand this. When we get in a drought situation like the Midwest has been in the last couple of years, finding (and affording) quality hay can be quite difficult, though. Knowing how to make your hay last can save you a lot of money and stress in a situation like this.
If you're like many horse owners, you may feed round bales for their convenience and more affordable price. Horses are notorious for wasting round bales, though--so are you really saving money in the long run? I've found that when I feed a round bale on the ground, my horses waste almost half of it. I had the opportunity to write an article about the economics of round bale feeders for The Horse last winter, and according to the study I wrote about, using round bale feeders can save you quite a bit. I decided to give it a try.
I looked at buying a round bale feeder, but we decided to convert a homemade cattle hay feeder into a horse one instead. It's pictured above. Boy, did it make a difference. Instead of having a round bale last two weeks before my two geldings stomped, peed, and pooped on it, I found that it now lasted nearly twice as long. I'm not sure we would have made it through the winter with enough hay if we hadn't used it. The only thing I would watch out for with round bale feeders is making sure they are horse-safe.
If you really want to save money though, I'm convinced that square bales are the way to go. Sure, they're a little more work, but you can control how much each horse gets and have very little wastage. A horse needs to eat approximately 2% of its body weight a day, so if you can get a fairly accurate estimate of how much your horse weighs, you can determine exactly how much hay you need to feed. I bought a fish scale that I can weigh my hay with so I don't have to guess. My 1200 lb gelding needs to eat about 24 pounds of hay, whereas my 900 lb mare only needs about 18 pounds of hay.
Ta-ta!
Tuesday, July 10, 2012
The Benefits of Beet Pulp
With the wide assortment of commercial bagged feeds available today, many horse owners can become overwhelmed when trying to choose the best feed for their horse. A few years ago, I went back to the basics, feeding such things as whole oats, rice bran, and beet pulp. If you look at feed labels, these are common ingredients in most commercial feeds, but you can buy them individually much cheaper usually. I'd like to focus on beet pulp for this post though--many folks just aren't aware of what it is or what it can do for the horse.
When you look at beet pulp, it hardly looks edible, but the horses don't seem to notice. A by-product in the table sugar-making process, beet pulp surprisingly contains relatively little sugar itself. Manufactuers usually add molasses for palatibility and to reduce dust, though. Beet pulp contains approximately 10% protein and 18% fiber, making it easily digestible. It comes in shreds or pellets, but most prefer the shredded form.
There are quite a few myths surrounding the feeding of beet pulp (despite the fact that it's a common ingredient in many commercial feeds). One feed store owner told me it would 'swell up' in the horse's stomach and cause colic. Others have said it causes choke or has no nutritional value. These myths have all proven to be false, though.
While you wouldn't want to feed beet pulp as your sole source of nutrition since it's relatively low in vitamin and mineral content, it's great as a 'carrier' for minerals and can also be fed mixed with another feed such as oats, rice bran, etc. Most people choose to soak beet pulp before feeding, but it can be fed dry. The following are some of the benefits of beet pulp:
- Can be used as a forage replacer (up to 25-50% of forage) for horses who can't eat hay or when hay is in limited supply
- Helps 'hard-keepers' hold weight and can safely help underweight horses gain wieght
- Acts as a pre-biotic, setting up favorable conditions for the 'good bacteria' to grow in the horse's gut
- Contains relatively low sugar content, making it safe for obese, insulin-resistant, or laminitic horses in most cases (use non-molasses beet pulp or soak and rinse for the least amount of sugar)
- Safe to feed for older horses with dental problems when served as a mash
Ta-ta!
Wednesday, July 4, 2012
Hoof Flares
We've all seen a hoof flare--that unnatural outward bending of the hoof wall, usually on the bottom part of the hoof. It's the result of many things, but commonly occurs when hooves are trimmed infrequently or incorrectly. Flares have become increasingly common on domestic horses today, but a flared hoof is not natural and is definitely not healthy for the horse.
While visiting a stable with a friend this past weekend, I was reminded of just how bad hoof flares can get. The picture above is a horse that was supposedly trimmed by a traditional farrier just a few days prior. Aside from having bad flares, the horse had two extremely unbalanced front feet. For a natural trimmer like myself, it was a sad sight.
A flare is simply a separation of the hoof wall and coffin bone. It is also known as a stretched white line. You can easily see a severe flare (like the one above), and many times, you can feel a slight flare if you run your fingers down the hoof. They can occur on the toe or the quarters (sides) of the hoof.
Flares are not comfortable for the horse. You could compare them to your fingernail being pried away from the skin on your finger. Every time the horse's flared hoof wall comes in contact with the ground, it's prying the wall away from the coffin bone. This is why overgrown and flared hooves tend to crack and break away in chunks. It's the hoof's natural defense mechanism for getting rid of the flare and the pain.
So what can be done about flares? They need to go! You won't be able to get rid of a bad flare in one or two trimmings, but if you keep up with correct, frequent trimmings, you can get them under control. Horses in wet climates are especially prone to flares and may need to be trimmed as frequently as every 2-3 weeks. If you don't trim your own horses, which many of you probably don't, find a trimmer/ farrier who knows what the heck they're doing! Even a traditional farrier should know that flares aren't a good thing.
Pete Ramey suggests the flared hoof wall should be taken out of ground contact and beveled all the way to the sole. This will put the sole in contact with the ground, but that is far more comfortable than a stretched white line. The sole was actually meant to help bear the weight of the horse. You can also rasp the outer, bottom 1/3 of the hoof wall to help eliminate flares. You don't want to do too much at once, but this will help get them under control more quickly. The goal is to get the entire hoof at the same angle as the wall that is growing down from the coronary band at the top of the hoof.
Hopefully, this post sheds some light on flares for you. They are a nasty nuisance to our horses, but they CAN be corrected and eliminated!
Ta-ta!
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